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#Goat cheese mac and cheese taste of home full

#Goat cheese mac and cheese taste of home full

While I have yet to find a goat cheese brand I didn’t like, here are a few of my go-tos that are pretty easy to locate and are full of flavor: Oil – Avocado oil is recommended since it has a higher smoke point than olive oil, but olive oil can also be used if that’s what you have on hand.Egg – This helps to bind the coating onto the goat cheese.Again, a gluten-free breadcrumb is used but a regular brand can be substituted if you are not gluten-free.Panko Breadcrumbs – This gives the goat cheese a super crispy texture.Flour – To make this recipe gluten-free, a 1-to-1 gluten-free blend is used.Honey – Pure local honey gives a subtle sweetness to the goat cheese.However, dried herbs can also be substituted.

Herbs – Fresh rosemary and thyme are used in this recipe.

Goat Cheese – Read more below about some of the brands I recommend.

In fact, you probably already have most of them on hand in your refrigerator or pantry. The ingredients needed to make this fried goat cheese recipe are relatively easy and simple to find in your local grocery store. It may not seem like a big deal, but trust me – these additions give it SO much extra flavor and are worth the extra steps.

While goat cheese is already pretty tasty on it’s own, this fried goat cheese recipe gets a burst of flavor from a hint of honey and a bit of fresh rosemary and thyme. So instead of hopping on a plane and flying to the California coast, these fried goat cheese medallions were concocted one night in our kitchen – and then served atop this Fall Harvest Salad!Īnd in addition to salads, this fried goat cheese recipe can also be served up as an appetizer at a party or even made into the main course of a gluten-free and vegetarian dinner! (Not the best thing since I normally watch these guilty pleasure shows when I’m running on the treadmill!) Is there anyone else out there that likes some reality TV? If so, where are my BravoTV and Vanderpump Rules fans?įor the last few years I have constantly been hearing about these “fried goat cheese balls” by the staff at Sur.Įvery time I heard them talk about these tasty bites of ooey, gooey, cheesiness my mouth would literally begin to salivate. Would you like a few other goat cheese recipe ideas? You might also like this Honey Blueberry Goat Cheese Log, Roasted Beet Salad with Goat Cheese, and this Sun-Dried Tomato & Goat Cheese Chicken. Serve this cheese ball recipe on top of your favorite salad or as an appetizer for a party! Fried Goat Cheese is full of fresh herbs and honey, coated in a Panko breadcrumb crust, and then lightly pan-seared to crispy golden perfection.